Conducted in
terms:
2022/23Z, 2023/24Z, 2024/25Z
Erasmus code: 12.7
ISCED code: 0910
ECTS credits:
3
Language:
English
Organized by:
Department of Nutrition and Dietetics
(for:
Faculty of Health Sciences)
Social Sciences: Public Health: Hygiene and Epidemiology 1855-P1-NSHHE-S1Z
This course has not yet been described...
Total student workload
(in Polish) 1. Study hours involving teacher participation:
- participation in lectures: 40 hours (with the use of distant learning methods):
- participation in tutorials: 10 hours
- consultations: 3 hours (with the use of distant learning methods):
Workload associated with classes requiring direct participation of academic teachers amounts to 53 hours, corresponding to 2 ECTS points.
2. The balance of the student's work:
- participation in lectures: 40 hours (with the use of distant learning methods)
- participation in classes: 10 hours (with the use of distant learning methods)
- consultations: 3 hours (with the use of distant learning methods)
- preparation for the classes (reading indicated literature and preparing reports): 6 hours
- preparation for passing the course + credit: 10 + 1 = 11 hours
The effort of the student work is 70 hours, which corresponds to 3 ECTS.
3. Work related to the carried out research:
- reading the scientific literature: 3 hour
- participation in lectures (taking into account the results of the epidemiological studies): 40 hours (with the use of distant learning methods)
- participation in classes (taking into account the results of the epidemiological studies): 10 hours
- preparation to pass (taking into account the results of the epidemiological studies): 5 hours
- consultations (taking into account the results of the epidemiological studies): 1 hours (with the use of distant learning methods)
The combined effort of the student work associated with scientific research is 59 hours, which corresponds to 2 point ECTS.
4. The time required to prepare and to participate in credit:
- preparation to pass: 10+ 1 = 11 hours (0.5 point ECTS)
5. The balance of the student's practical work
- participation in classes (including passing practical): 10 + 1 = 11 hours (with the use of distant learning methods)
The combined effort of the student practical work is 11 hours, which corresponds to 0.5 ECTS point.
6. The time required to hold mandatory practices:
does not apply to
Learning outcomes - knowledge
(in Polish) The Student knows:
B.W20. public health tasks;
B.W22. basic concepts on health and disease;
B.W23. the essence of disease prevention and prevention;
B.W25. specific health risks in the environment of residence, education and work;
C.W16. principles for health promotion and prevention;
C.W17. rules for the construction of health promotion programmes;
C.W18. strategies for promoting local, national and global health;
C.W19. the organisation and functioning of primary health care in the Republic of Poland and other countries, taking into account the tasks of nurses and other healthcare professionals;
Learning outcomes - skills
(in Polish) The Student:
B.U11. develop educational programmes for health activities for different audiences;
B.U13. assess global health trends in terms of the latest epidemiological and demographic data;
B.U15. use international statistical classifications, including diseases and health problems (ICD-10), medical procedures (ICD-9) and the functioning of disability and health (ICF);
C.U29. identify the conditions of the patient's health behaviour and risk factors for lifestyle diseases; C.U39. monitor the risks at work of nurses and factors conducive to the occurrence of occupational diseases and accidents at work;
C.U49. use self-protection measures, patients and colleagues from infections;
D.W39. use methods and techniques for conducting research;
D.U31. critically analyse the published results of research
Learning outcomes - social competencies
(in Polish) Basic knowledge of biology, microbiology, scientific research methodology, statistics
Teaching methods
(in Polish) Lectures: lecture with a multimedia presentation with the use of distant learning methods
Classes: practical project (written reports), educational discussion, case study, reports, team work
Other: consultations
Expository teaching methods
- problem-based lecture
- participatory lecture
- participatory lecture
Exploratory teaching methods
- practical
Online teaching methods
- content-presentation-oriented methods
- exchange and discussion methods
- exchange and discussion methods
Prerequisites
(in Polish) Basic knowledge of biology, microbiology, scientific research methodology, statistics
Course coordinators
Term 2022/23Z: | Term 2024/25Z: | Term 2023/24Z: |
Bibliography
Term 2022/23Z:
None |
Additional information
Additional information (registration calendar, class conductors, localization and schedules of classes), might be available in the USOSweb system: