Clinical Sciences: Clinical Outline of Diseases with Special Dietary Requirements: Internal Diseases 1800-D2-Cwvw-S1
- http://www.microsoftteams.com (term 2022/23)
This course has not yet been described...
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Term 2022/23:
During the lectures, the student will be introduced to selected disease entities from the field of internal sciences. The student will learn about the role of diet, methods of prevention and treatment of selected disease entities. The basic principles related to the nutrition of a sick person will be discussed. The student will learn about the consequences of obesity and malnutrition, methods of their diagnosis, prevention and treatment. As part of the exercises, the student will become familiar with diet therapy for selected diseases discussed during the lectures, conduct a clinical and nutritional interview, perform an anthropometric assessment of the patient and propose a method of feeding the patient in selected disease entities, taking into account means of special medical purposes and educate the patient and/or his family. |
Term 2023/24:
During the lectures, the student will be introduced to selected disease entities from the field of internal sciences. The student will learn about the role of diet, methods of prevention and treatment of selected disease entities. The basic principles related to the nutrition of a sick person will be discussed. The student will learn about the consequences of obesity and malnutrition, methods of their diagnosis, prevention and treatment. As part of the exercises, the student will become familiar with diet therapy for selected diseases discussed during the lectures, conduct a clinical and nutritional interview, perform an anthropometric assessment of the patient and propose a method of feeding the patient in selected disease entities, taking into account means of special medical purposes and educate the patient and/or his family. |
Term 2024/25:
During the lectures, the student will be introduced to selected disease entities from the field of internal sciences. The student will learn about the role of diet, methods of prevention and treatment of selected disease entities. The basic principles related to the nutrition of a sick person will be discussed. The student will learn about the consequences of obesity and malnutrition, methods of their diagnosis, prevention and treatment. As part of the exercises, the student will become familiar with diet therapy for selected diseases discussed during the lectures, conduct a clinical and nutritional interview, perform an anthropometric assessment of the patient and propose a method of feeding the patient in selected disease entities, taking into account means of special medical purposes and educate the patient and/or his family. |
Total student workload
Learning outcomes - knowledge
Learning outcomes - skills
Learning outcomes - social competencies
Teaching methods
Observation/demonstration teaching methods
Expository teaching methods
- narration
- discussion
Exploratory teaching methods
Prerequisites
Course coordinators
Bibliography
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Term 2022/23:
Basic literature 3. Inetrna Szczeklika 2023/ Piotr Gajewski. Krakow: Medycyna Praktyczna Publishing House, 2023 Supplementary literature |
Term 2023/24:
Basic literature 3. Inetrna Szczeklika 2023/ Piotr Gajewski. Krakow: Medycyna Praktyczna Publishing House, 2023 Supplementary literature |
Term 2024/25:
Basic literature 3. Inetrna Szczeklika 2023/ Piotr Gajewski. Krakow: Medycyna Praktyczna Publishing House, 2023 Supplementary literature |
Additional information
Additional information (registration calendar, class conductors, localization and schedules of classes), might be available in the USOSweb system: