The idea of mixture separation 0600-OG-IRM
The lecture starts with general considerations on separation and different meaning of this term (in various fields of every day life). The final discussion of separation will focus on its importance in chemistry. Next, basic information about substances: elements, compounds and their mixtures will be discussed. Further, it deals with states of the matter and their properties to move into classical separation of mixtures that apply different properties of substances. Classical methods discussed include distillation, filtration in various scales, the role of gravity in separation etc. Important part of the lecture deal with separation of natural mixtures.
Second part focus on separations in molecular scales, including processes taking place on the surfaces and in electric field.
During the lecture in will be presented the path of ideas from classical separation methods to the most subtle one, the chromatography.
Total student workload
Learning outcomes - knowledge
Learning outcomes - skills
Learning outcomes - social competencies
Teaching methods
Expository teaching methods
- problem-based lecture
Exploratory teaching methods
- classic problem-solving
- project work
- practical
Online teaching methods
- exchange and discussion methods
Prerequisites
Course coordinators
Assessment criteria
Assessment methods:
- lecture: written exam (test)
Assessment criteria:
Lecture: scoring of the exam.
ndst – below 50%
dst – 50-60%
dst plus – 61-65
db – 66-75%
db plus – 76-80%
bdb – 81-100%
Practical placement
Not applicable
Bibliography
Z. Witkiewicz, J. Kałużna-Czaplińska, Podstawy chromatografii i technik elektromigracyjnych, Wydawnictwo WNT, Warszawa.
A. Selecki, Rozdzielanie mieszanin. Metody niekonwencjonalne, Wydawnictwo Naukowo Techniczne, Warszawa.
Judson King Separation Processes: Second Edition, Dover Publications, Inc Mineola, New York, 2013
Jimmy L. Humphrey and George E. Keller, Separation Process Technology, McGraw-Hill, New York, 1997
R. W. Rousseau (Ed.) Handbook of separation process technology, Wiley, 1987
Additional information
Additional information (registration calendar, class conductors, localization and schedules of classes), might be available in the USOSweb system: